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Ground black pepper
Black pepper is a universal fragrant spice for many dishes. Black pepper is the most fragrant in ground form, it is used for dressing various dishes, minced meat, fillings, sauces, marinades and in some types of cookies, giving them a spicy taste and aroma.
Basic ingredients:
Ground black pepper
Net weight:
20 g
Energy value per 100 g:
1414 kJ / 334 kcal
Carbohydrate:
65.0 g
Protein:
11.0 g
Fat:
3.3 g
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