Bruschetta with sweet pepper spread and sardines
Salads
Bruschetta with sweet pepper spread and sardines
5-6 servings
Recommend to friends:
Ingredients:
  • baguette - 1 pc.
  • sweet pepper spread "Veres" - 1 jar
  • canned sardines in its own juice - 1 can
  • basil - 1 small bundle
  • olive oil - 1 tbsp.
Cooking:
1

Cut the baguette into slices. Brown the baguette slices in a toaster or under the oven grill. Wash and dry the basil, separate the leaves from the stems. Drain the liquid from the sardines.

2

Smear sweet pepper spread on baguette slices. Lay out piece of sardines on top. Spray bruschetta with olive oil and decorate with basil leaves.

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