Закуска Соте

Sauté in French literally means “to jump.”

Our appetizer got this name because, after being quickly fried over high heat, the vegetables are then simmered in sauce. This cooking method gives the dish its unique and distinctive flavor.

“VERES” Sautéed mixed vegetables tastes great both hot and chilled.

Основні інгредієнти:

Баклажани

Морква

Олія соняшникова

Перець горошком

Перець солодкий

Томати

Часник