Baked beans in tomato sauce

Veres has combined tender beans with just the right touch of sugar, salt, black pepper, and juicy tomatoes, creating a flavorful and perfectly balanced side dish. Thanks to this careful recipe, the beans are not only delicious but also wholesome and satisfying.

Packed with natural nutrients, these beans make a quick and healthy choice for any meal. You don’t need to spend time cooking – they are fully ready to eat straight from the can. Serve them as a side dish, enjoy them as a light main course, or use them as an ingredient in your favorite recipes.

Basic ingredients:

Beans

Tomato paste

Peppercorns

Net weight:

400 g

Energy value per 100 g:

384 kJ / 90 kcal

Carbohydrate:

19 g

Protein:

3.5 g

Fat:

0 g