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Grilled meat marinade
Three marinades “veres” for your favorite meat. A unique recipe for mustard-based marinades makes the meat tender and aromatic and does not destroy its structure. 1 kg of meat, marinate for 30 minutes and then cook as usual: fry, stew or grill. This is convenient: 1 package per 1 kg of meat.
Basic ingredients:
Basil
Mustard
Oregano
Coriander
Turmeric
Bay leaf
Tomato paste
Peppercorns
Sweet pepper
Apple puree
Fennel
Onion
Net weight:
140 g
Energy value per 100 g:
371 kJ / 88 kcal
Carbohydrate 14.5 g:
Protein 1.9 g:
Fat 1.6 g:
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