Marinades

Previously marinated meat becomes juicier, more aromatic and tender after cooking. But it is so hard to find ideal combination of ingredients for special taste. The search is over because Veres offers three variants of marinades for pork, grilled meat and chicken. All you need is to open packaging of ready-to-use marinade, add to the meat and leave for 30-60 minutes before cooking. Taste of your special grilled meat, roasted meat or aromatic chicken will not leave anyone indifferent.