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Sauce "Satsebeli" Georgian
Georgian recipe with a lot of spicy, but moderately hot spices. The sauce goes perfectly with meat dishes, kebabs, chicken or vegetables. "Satsebeli" will become a universal sauce at your party with family or friends, because it will be to the taste of all guests.
Basic ingredients:
Tomato paste
Coriander
Onion
Garlic
Ground red chili pepper
Basil
Fenugreek
Allspice
Bay leaf
Savory
Carnation
Nutmeg
Ground black pepper
Sweet pepper
Net weight:
360 g
Energy value per 100 g:
335 kJ / 79 kcal
Carbohydrate:
17 g
Protein:
1.3 g
Fat:
0.4 g
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