of
Red beans
Veres beans are cooked according to the classic recipe using the selected varieties, without the addition of preservatives or flavor enhancers. Red beans are an excellent source of protein, they can be used as a self-side dish or as an ingredient for salads and entrees.
Basic ingredients:
Red beans
Net weight:
400 g
Energy value per 100 g:
636 kJ / 152 kcal
Carbohydrate:
26.0 g
Protein:
11.0 g
Fat:
1.0 g
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