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Vegetable ragout
Veres offers you a product that can be eaten as a separate dish. All vegetables perfectly complement each other. There are bell pepper, eggplants, carrots, onions, with addition of green herbs and tomato sauce. This universal dish is good as a lenten appetizer and a part of vegetarian menu or as a side dish too.
Basic ingredients:
Eggplant
Sweet pepper
Onion
Carrot
Sunflower oil
Tomato paste
Garlic
Peppercorns
Net weight:
500 g
Energy value per 100 g:
405 kJ / 97 kcal
Carbohydrate:
11,8 g
Protein:
1 g
Fat:
5 g
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